Craving a comforting, flavorful Korean side dish but short on time? Then look no further than fluffy cheater eggs, a surprisingly simple and incredibly delicious steamed egg recipe that's perfect for weeknight dinners or a quick weekend brunch. Forget complicated techniques and lengthy prep times; this recipe uses readily available ingredients and a streamlined method to achieve unbelievably tender and subtly sweet eggs. The result is a light and airy dish that's both satisfying and surprisingly elegant.
This "cheater" method cuts down on traditional techniques, making it the perfect recipe for even the busiest cooks. Ready to experience the joy of perfectly steamed eggs without the fuss? Let's dive into the easy step-by-step instructions that will have you enjoying these delightful cheater eggs in minutes.
Tools Needed
- Frying pan or saucepan
- Strainer
- Spatula or rubber spatula
- Spoon
Ingredients
- Eggs: 3
- Salt: a little bit
- Pepper: a little bit
- Sesame oil: a little bit
- Chicken bouillon powder: a little tiny bit
- Water: a little spit
Step-by-Step Instructions
Step 1. Prepare the Egg Mixture
- Whisk together eggs, salt, pepper, sesame oil, and chicken bouillon powder.
Step 2. Steam the Eggs
- Bring a little salted water to a boil in a frying pan or saucepan.
- Create a swirl in the boiling water (optional).
- Pour the egg mixture into the boiling water.
- Gently move the eggs with a spatula to ensure even cooking. Cook until the texture changes and looks slightly scrambled.
Step 3. Finish and Serve
- Strain the cooked eggs.
- Serve with a drizzle of sesame oil and green onions (optional).
Read more: Korean Suyuk (수육): Perfect Thinly Sliced Pork Belly
Tips
- Adding chicken bouillon powder enhances the flavor.
- Don't over-salt the water.
- If using a small pan, scrape the bottom to prevent sticking.
Nutrition
- N/A
FAQs
1. Can I use other types of eggs besides chicken eggs?
Yes, you can experiment with duck eggs or quail eggs, but adjust cooking time accordingly. Duck eggs will take longer, while quail eggs will cook much faster.
2. What if my eggs aren't fluffy enough?
Ensure you whisk the egg mixture vigorously until light and frothy. Also, avoid overcooking; slightly undercooking ensures maximum fluffiness.
3. Can I add other ingredients to the eggs?
Absolutely! Common additions include chopped green onions, mushrooms, kimchi, or even shredded cheese for extra flavor and texture.
So there you have it – a simple, quick, and incredibly delicious Korean side dish that's perfect for any occasion. These fluffy cheater eggs are sure to become a new family favorite, proving that impressive results don't require hours in the kitchen. Enjoy the delightful texture and subtle sweetness of these perfectly steamed eggs!