Craving a quick, delicious, and satisfying meal? Look no further than Soy Sauce Egg Rice, a simple yet incredibly flavorful one-pan wonder. This recipe is perfect for busy weeknights or anyone looking for a comforting and customizable dish. With minimal ingredients and even less cleanup, Soy Sauce Egg Rice is a true lifesaver for those short on time but big on taste. The savory soy sauce, perfectly cooked rice, and a rich, jammy egg create a harmonious blend of textures and flavors that will leave you wanting more. This recipe is unbelievably versatile; feel free to add your favorite vegetables or protein for an even more personalized experience.
Ready to dive into the culinary simplicity of Soy Sauce Egg Rice? Let's get started with our step-by-step guide, showing you exactly how to achieve this perfectly balanced meal in minutes. You'll be surprised at how easy it is to create this restaurant-quality dish in the comfort of your own kitchen.
Tools Needed
- Microwave oven
- Heat-resistant bowl
- Fork
- Plastic wrap
Ingredients
- Instant Rice: 1 pack
- Eggs: 2
- Soy Sauce: 1.5 tbsp
- Tuna Fish Sauce: 1.5 tbsp
- Sugar: 1.5 tbsp
- Sesame Oil: 2 tbsp
- Water: 2 tbsp
- Green Onions: null
Step-by-Step Instructions
Step 1. Prepare Rice and Egg Nest
- Microwave the instant rice for 30 seconds.
- Transfer the rice to a heat-resistant bowl. Make a hole in the middle.
- Place two eggs in the hole.
- Gently poke the egg yolks two or three times with a fork to prevent bursting.




Step 2. Make & Pour Seasoning Sauce
- In a separate bowl, mix soy sauce, tuna fish sauce, sugar, sesame oil, and water until sugar dissolves.
- Pour the seasoning sauce over the eggs and rice.


Step 3. Microwave & Cook
- Cover the bowl with plastic wrap, piercing a few holes for ventilation.
- Microwave in 30-second intervals until eggs are cooked to your liking (approx. 3 minutes total).


Step 4. Garnish & Serve
- Add green onions during the last 30 seconds of cooking.

Read more: Crispy Spicy Honey Garlic Korean Chicken Recipe
Tips
- Microwave cooking time may vary depending on your microwave's power. Adjust accordingly.
- Refer to the 'More Count' column (in the original video) for exact ingredient amounts if needed.
Nutrition
- N/A
FAQs
1. Can I use a different type of rice?
Yes! Long-grain white rice works best, but you can experiment with other types. Keep in mind cooking times may vary.
2. What if my egg isn't quite cooked through?
Microwave ovens vary. If your egg isn't fully cooked, simply microwave for another 10-15 seconds, checking frequently to avoid overcooking.
So there you have it – a complete, flavorful, and incredibly easy meal ready in minutes! This Microwave Soy Sauce Egg Rice recipe is perfect for busy weeknights or anyone looking for a quick and satisfying lunch or dinner. Enjoy this simple yet delicious dish whenever you need a tasty and convenient meal.