Get ready for a flavor explosion with this recipe for Miniature Spicy Octopus Black Bean Noodles – a vibrant and delicious take on popular Korean street food! Imagine tender octopus, perfectly cooked noodles, and a rich, spicy black bean sauce all mingling in a symphony of textures and tastes. This dish is not just incredibly flavorful; it's also surprisingly easy to make, perfect for a quick weeknight meal or an exciting culinary adventure. The miniature size adds a playful touch, making it ideal for sharing or enjoying as a satisfying appetizer. Prepare yourself for a culinary journey to the bustling streets of Korea, without ever leaving your kitchen.
This recipe offers a unique twist on traditional Korean street food, emphasizing the bold flavors of the black bean sauce and the delightful chewiness of the octopus. We’ll guide you through each step, from preparing the octopus to creating the perfect spicy black bean sauce, ensuring a mouthwatering result every time. Ready to embark on this delicious adventure? Let's dive into the step-by-step instructions!
Tools Needed
- Pan
- Pot
Ingredients
- Octopus
- Samyang Noodles: 1 pack
- Onion
- Bell pepper
- Salt
- Black pepper
- Black beans
- Cooking oil
- Egg
- Sauce
Step-by-Step Instructions
Step 1. Prepare the Octopus and Vegetables
- Wash the octopus.
- Cut the octopus into small pieces.
- Add onion and bell pepper to the pan and sauté.



Step 2. Cook the Noodles and Stir-fry the Octopus
- Cook samyang noodles according to package directions.
- Heat cooking oil in a pan.
- Add octopus, salt, black pepper, and black beans to the pan. Stir-fry.



Step 3. Combine and Finish the Dish
- Pour the sauce over the stir-fried ingredients.
- Pour the cooked octopus mixture over the noodles.
- Mix the noodles and octopus mixture well.
- Add an egg and mix.



Read more: Glass Noodle Stir-fry with Shrimp & Veggies: Easy Korean Recipe
Nutrition
- Calories: 600-700
- Fat: 25-35g
- Carbs: 70-80g
- Protein: 20-25g
FAQs
1. Can I substitute the octopus with another seafood?
Yes! Squid, shrimp, or even firm tofu would work well as substitutes. Adjust cooking time accordingly.
2. How can I adjust the spice level?
Control the spiciness by adjusting the amount of gochujang (Korean chili paste) you add. Start with less and add more to your preference.
This Miniature Spicy Octopus Black Bean Noodle recipe is a fantastic way to experience the vibrant flavors of Korean street food from the comfort of your own home. The combination of tender octopus, chewy noodles, and spicy black bean sauce is sure to become a new favorite. Enjoy this delicious and easy-to-make dish!